Bought a pack of blueberry, intended to bake blueberry cheecake but ended up with blueberry cake instead (no cheese :p). Recipe is again from my all time trusted Joy of Baking: http://www.joyofbaking.com/BlueberryCake.html.
The result? It tasted so good that I don't mind baking it again & again, and again & again...super delicious, and it takes just about an hour from preparation to having a piping hot freshly baked cake. Too bad I can't share the cake, so here's some pictures to share. Warm or cold, it tastes as good :)
No comments:
Post a Comment