I like mash potatoes. Had them with cheese, garlic, plain...before & usually as side dish but in Denmark, they have another way of preparation that makes mash potato a main dish itself. They even have a nice name for it, call Burning Love. I have no idea why it's named so, none of my Danish colleagues know as well, but I know 1 thing for sure, it tastes good & is so easy to prepare.
Mashed potatoes, then fried some bacon & shallot and sprinkle them on top, voila...I like mine with a lot of bacon (as you can see from the picture). Yummy...perfect for my lazy Sunday brunch.
1 comment:
I love mashed potatoes too!
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