New Food Blog

I've travelled to quite a number of places within the past months without any update to the posts: Tromsø, Monaco, Brussels, Lake Como... and I'm also struggling to maintain my blog's 'personality'. I'm trying not to make it looks like another food blog but my food enthusiasm and the increase amount of cooking I'm doing is really not helping, so I decided to create a new blog, solely focusing on food: kitchenblueprint.blogspot.com

Restaurant visits will remain on this post, together with my 'everyday' scribbles & travels; while all food related recipes (including cake) that I have experimented with, (be it a success or failure) will be published in the new food blog; partially also to ease my own archiving, don't want to live through the pain of searching for recipes from scratch again every time I wanted to cook something that I've tried before. Plus, the original recipe might not be a best fit case anyway and I don't want to miss out any more personal notes.

As for the older recipes that I have already published in this blog, hopefully, one day, I will manage to migrate all of them to the food blog, else, they'll just remain here to remind myself how I manage to lost control of maintaining a blog.

So then, here's an ambitious thinking to maintain 2 blogs from the lazy owner of one less than frequently updated blog. May god bless :)